Green beans with cherry tomatoes
Знадоби
- 1 1/2 pounds green beans, trimmed and cut into 2 inch pieces- 1 1/2 cups water
- 1/4 cup butter
- 1/5 teaspoon sugar
- 3/4 teaspoon garlic salt
- 1/4 teaspoon pepper
- 1 1/2 teaspoons chopped fresh basil
- 2 cups cherry tomato halves
Як готувати
1. Place beans and water in a large saucepan, Cover, and bring to a boil. Set hear to low, and simmer until tender, about 10 minutes. Drain off water, and set aside.2. Melt butter in as skillet over medium heat. Stir in sugar, garlic salt, pepper and basil. Add tomatoes, and cook stirring gently just untill soft. Pour the tomato mixture over the green beans, and toss gently to blend.
