Condensed cream of mushroom soup substitute
Знадоби
1 tbsp. butter shopping list3 tbsp. flour
1/2 cup any broth (I used a beef bouillon cube to make mine)
1/2 cup milk (I used 2%)
mushrooms, chopped and sauteed (how ever much you desire)
salt and pepper to taste
Як готувати
Melt butter in a saucepan over Med-Low heat.Stir in flour a little at a time until smooth, then remove from heat.
Add broth and milk a little at a time, stirring to keep mixture smooth. Then, stir in mushrooms.
Return to heat and bring sauce to a gentle boil- stir constantly until sauce thickens.
Add salt and pepper to taste.
Notes: This sauce can be used as a substitute for CONDENSED Cream of Mushroom Soup. I used it in Maryelizlawson's Easy Chicken Tetrazzini Recipe, and it was perfect.
Original recipe and other variations you can make can be found at https://www.recipezaar.com/278274