Smoked salmon blini
Знадоби
blini:1 cup self-raising flour
2 eggs, lightly beaten
1/2 cup milk
1 tb sp sour cream
topping:
1/2 cup sour cream
2 tb sp mayonnaise
2 teaspoons lemon juice
1 tb sp finely chopped chives
1 tb sp finely chopped mint
125 g sliced smoked salmon
Як готувати
# Sift flour into a mixing bowl, make a well in the centre# Add combined eggs, milk and cream-stir until batter is smooth and free of lumps.let stand for 10 min
# Heat a large non-stick frying pan, brush with oil or melted butter.drop teaspoonsful of mixture into pan.when bubbles appear on surface, turn blinis, cook other side.remove and set aside.repeat with rest of mixture.
# Combine the sour cream, mayonnaise, lemon juice, chives and mint.spoon a small amount of sour cream mixture on top of each blin.top with a slice of smoked salmon and decorate with strips of lemon peel
