Tofu salad sandwich
Знадоби
1 block extra firm tofu (drained then shredded)1/4 cup veganaise (I prefer grapeseed veganaise)
2 carrots peeled and shredded
1 small onion finely chopped
1 stalk celery finely chopped
1/8 teaspoon coriander
1/8 teaspoon turmeric
2 cloves garlic minced
pinch of salt pepper
1/2 teaspoon oil
2 tablespoons sunflower seeds (toasted and unsalted)
Як готувати
Heat oil in skillet and add minced garlic cloves until soft. Add drained / shredded tofu block and saute for about 15-20 minutes or until it begins to brown slightly. Remove sauteed tofu and garlic from heat and add dry spices. Cool to room temp (about 10 minutes). In separate bowl combine diced celery, onion, carrots and sunflower seeds- then add tofu and veganaise with a pinch of salt pepper to taste.I serve in a toasted pita with lettuce and even my carnivorous girlfriend loves it!
Serves: 4-6
