Onion pie

Фото - Фото - Onion Pie

Знадоби

3 large onions, sliced

1 tablespoon butter or margarine

3 eggs

2 cups half-and-half cream

salt and pepper to taste

1 Pastry for double-crust pie (9 inches)

4 bacon strips, cooked and crumbled

1/2 cup shredded Cheddar cheese

Як готувати

In a skillet, saute onions in butter until golden brown. In a bowl, beat eggs and cream. Add the onions, salt and pepper. Line a deep-dish 9 in. pie plate with bottom pastry. Add egg mixture- sprinkle with bacon and cheese. Roll out remaining pastry to fit top of pie- place over filling. Seal and flute the edges- cut slits in top. Bake at 350 degrees F for 55-60 minutes or until crust is golden brown. Let stand 15 minutes before cutting. Refrigerate leftovers.



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